Fish

Aromatic Octopus Balls

Aromatic Octopus Balls

Serves: 6-8 Prep/total time: 90 minutes Skill level: Bit of effort Costs: might be slightly overpriced Ingredients: half of a small octopus or 2-3 small octopus heads (500 g total) 2 bay leaves 1 tbsp. whole peppers 2 tbsps. balsamic vinegar ½ bunch of dill some basil leaves, finely chopped…

Sushi: The Japanese Delicacy

Sushi: The Japanese Delicacy

Sushi is a Japanese dish, popular all throughout the world. Sushi lovers, young and old alike, mistakenly think Sushi refers to raw sea fish. Sushi actually means vinegar-flavored rice and the raw food accompanying it are called Sashimi. Types of Sushi Preparations There are five kinds of Sushi preparations like…

How to Spice Up Your Next Salmon Dish

How to Spice Up Your Next Salmon Dish

Salmon has become one of the most popular fish to serve. People love the taste, and salmon cooks quickly, making it a great option for both weeknights and weekends. Besides convenience, salmon is an excellent source of high-quality protein, containing all the essential amino acids, making it a great source…

Boquerones: Spanish Food Recipe

Boquerones: Spanish Food Recipe

Boquerones are small, fresh anchovies. Accompanied by crisp, fresh Spanish bread, a glass of ruby-red wine or refreshing Asturian cider, they are a delight to eat. Methods for preparing boquerones tend to vary slightly. However, the basic principles are always the same. You first have to clean and fillet the…

Japanese Home Cooking – Beyond Sushi

Japanese Home Cooking – Beyond Sushi

In general, the Japanese people are very healthy and live longer than any other culture in the world. Why is this? Many people attribute it to the way they eat. But if you think that all Japanese people eat is sushi you couldn’t be more wrong. Japanese home cooking is…